Lunch & Dinner Menu

NIBBLES, STARTERS & SOMETHING TO SHARE

Soup of the Day
£8

With bread & olives.

Mixed Sicilian Olives (V)
£8

Feta, artichoke, rustic tomatoes,
pickled chillies, garlic and bread.

Padrón Peppers (V)
£8.5

Toasted bread, balsamic vinegar &
olive oil.

Falafel (V, N)
£8.5

With hummus, pesto, tahini sauce,
flat bread & salad.

Mucver (V)
£9

Courgette fritters made with feta, eggs,
parmesan, spring onions, shallots,
flour garlic & dill with knob of
tzatziki, chilli jam.

Burrata & Tomatoes (V)
£9.5

Extra virgin olive oil, basil aged
balsamico IGP, Maldon sea salt.

Bruschetta (V)
£8.5

Tomatoes, olives, parsley & basil on
garlic bread with shaved parmesan.

Roasted figs, goat cheese & walnuts (V, N)
£9.5

With rosemary honey & balsamic
reduction and bread.

Char-Grilled Halloumi (V)
£9.5 | £17

Salad, cherry tomatoes, olives & tahini.

Muska Boregi (V)
£8.5 | £15

Filo parcels with spinach & creamy
feta.

Portobello mushrooms & Stilton
£9

Baked with thyme and garlic.

Fried Camembert (V)
£9

With cranberry sauce and salad

King Prawns
£10.9

Sautéed in butter with peppers, shallots, mini tomatoes, chillies, garlic, spring onions, white wine, lemon juice, seasoning & parsley; toasted bread.

Salt & Pepper Calamari
£9.9

Crispy salad, with homemade tartar
sauce.

Salmon Fish Cakes
£9.9

With salad & homemade tartar sauce.

Chorizo with Wine
£9.5

Cooked with glazed red onions, garlic, bay leaves and sourdough bread.

Lamb Koftas
£10.9

Homemade chilli sauce, tomato, red
onion, parsley & sumac relish & bread.

Arancini Fungi (small)
£8.5

Saffron infused rice ball filled
with mozzerella, mushrooms
and bechamel sauce
coated in breadcrumbs
with mushroom sauce with truffle.

PREMIUM OPTIONS

Cheese platter (N)
£19.5

Selection of fine cheeses, celery, walnuts,
grapes, crackers with English red
onion & chutney.

Arancini Fungi (large)
£14.5

Saffron infused rice ball filled
with mozzerella, mushrooms
and bechamel sauce
coated in breadcrumbs
with mushroom sauce with truffle.

Antipasto Platter
£20.5

Mixture of cured meats, olives,
garlic, burrata, grana padano
shavings, rustic tomatoes,
artichoke, olives, pickled chillies
and crusty bread.

Octopus Salad in Acoustic Way
£11.5 | £21.5

Mixed leaves, lemon, sundried
tomatoes, red onions, red capsicum,
gherkins, coriander, white wine
vinegar & seasoning.

Healthy Mezze Platter

for one £16.5 | for two 30.9

HUMMUS
TZATZIKI
IMAM BAYILDI
BABA GANOUSH
COUS COUS SALAD
QUINOA TABBOULEH
BROAD BEANS & FETA
MEZE OF THE DAY

Served with bread | £8.5 Each

MEAT & POULTRY

Acoustic Mix Grill
£27.5 | for two 49

Lamb chop, lamb kofta, chicken skewer, lamb fillet skewer, veg skewer, rice, salad, homemade Chilli relish.

Slow Roasted Lamb Keshkek
£20.5

With red onions, tomatoes
parsley, sumac and pomegranate molasses
salad, keshkek, pinch of spices, tahini sauce & lavash bread.

Lamb Fillet & Vegetable Skewers
£22.5

Char-grilled lamb fillet and
Mediterranean vegetables on skewers with rice, tzatziki, chilli sauce & salad.

Lamb Koftas
£18.5

Rice, house salad relish, homemade
chilli sauce, tzatziki.

Chicken Milanese & Spaghetti
£19.5

With stem broccoli.

Kleftiko (lamb Shank)
£24.5

Slow-roasted lamb shank with shallots, bay leaves and garlic served with mashedpotato, rosemery jus and Mediterranean vegetables.

Pan-Fried Duck Breast
£19.5

In plum sauce and steamed broccoli on
whole-grain creamy mash.

Lamb Chops
£25.5

Cut from the best end, char-grilled with rice and salad or Desiree potato mash, extra fine French beans red wine and thyme gravy.

Pan Fried Breast of Chicken
£20.5

Mushrooms, shallots, tarragon white
wine & cream sauce with truffle
parmesan chips.

Char-grilled Chicken & Veg Skewers with Chorizo
£20.5

With rice, salad and basil pesto.

GOURMET BURGERS

All served with hand-cut spicy chips or with sweet potato fries £1.5

Acoustic Special Hamburger 8 oz
£16.5

British beef built up to perfection
with smoked bacon,
avocado, American cheese, pickled
gherkin, glazed onions, house relish,
harissa mayo, lettuce, tomato and salad.

Classic Cheese Burger
£15.5

British beef 8 Oz, pickled gherkin,
glazed onions, mild mustard mayo &
house relish, lettuce, tomato and salad.

Chicken Schnitzel Burger
£15.5

Gem lettuce, red onions, tomato,
harissa mayo and avocado smash.

Halloumi Burger
£15

Char-grilled marinated
Mediterranean vegetables with Baba
Ganoush & basil pesto.

Falafel Burger
£14

Gem lettuce, red onions, beetroot,
chilli sauce and hummus.

Hangover Cure Burger
£17.5

Our Scottish steak burger, smoked bacon, hash brown, jalapenos, gherkins, fried egg, American cheese, sriracha mayo & ketchup served with hand-cut spicy chips.

Burger Add Ons

Portobello Mushrooms
£2.5
Mature Cheddar
£2
Blue Cheese
£2
American Cheese (2)
£2
Crushed Avocado
£2.5
Smoked Bacon
£2.5

LARGE SALADS

Char-grilled Artichoke Salad
£17.5

Artichokes, char-grilled peppers &
courgettes, rustic tomatoes, burrata,
arugula, salad leaves, olives & pesto.

Roasted Beetroot & Butternut Squash
£15

With goat’s cheese, walnuts, salad leaves, dukkah
& tahini dressing.

Warm Chicken
£17.5

Char-grilled chicken. Premium
avocado, goat’s cheese, croutons,
crispy bacon, salad leaves, with caesar dressing.

Warm Halloumi
£15.5

With roasted root vegetables, crispy
smoked bacon, roasted pine kernels,
arugula & pomegranate molasses.

Tuna Steak Nicoise Salad
£20.5

Cooked to your liking in Nicoise style.

Roasted Duck Breast Salad
£16.5

Baby mixed salads, French beans,
baby desiree potatoes, toasted
walnuts, oranges, aged balsamic IGP.

VEGETARIAN

Mediterranean Medley
£16.5

Char-grilled vegetables, rustic
tomatoes with goat cheese, home-made pomodorina sauce and bread.
(Could be served as vegan)

Mucver
£15.5

White courgette fritters with feta
parmesan, eggs, shallots, spring onions, flour, garlic, dill with knob of tzatziki, sweet tomato & chilli chutney.

Falafel
£14.5

With hummus, pesto and tahini sauce, flatbread & salad.

Savoury Keshkek
£13.5

Originally slow cooked coarsely ground wheat & chickpeas with avocado, tomato, red onion & cucumber relish salad.

Parmigiana di Melanzane (N)
£16.5

Baked aubergines with fresh tomato & basil sauce, parmesan, mozzarella and bread crumbs served with sourdough bread.

Moussaka
£16.5

In tomato sauce served with rice & salad.

Halloumi & Vegetable Skewers
£17.5

With quinoa tabbouleh and broad beans salad.

Fresh Porcini Asparagus & Thyme Risotto
£17.5

Dry sherry, shallots and thyme served with rocket and parmesan salad.

Sun Dried Eggplant & Pepper Dolma (N)
£14.9

Another scrumptious eastern
Mediterranean regional dish, stuffed.

Chef's Clay Pot Special

Lamb
£22.5

Aubergines, peppers, onions, tomatoes, garlic, red wine and herbs & spices, served with rice or bread.

Steak au Poivre
£28.5

Ribeye steak (10 oz) pan-cooked with fresh herbs, cracked peppercorns, shallots, brandy, and heavy cream, served with Cajun-spiced hand-cut chips.

Ratatouille
£16.5

Classic French stew of aubergines, courgettes, onions, peppers, tomatoes, olive oil, balsamic vinegar, and seasoning, served with bread or spicy hand-cut chips.

Chicken with Bechamel Sauce
£21.5

Mushrooms, potatoes, tomatoes, peppers, onions, garlic, white wine and fresh herbs & spices, served with rice or bread.

Seafood
£23.5

Mixed seafood, usually (calamari, mussels, prawns and salmon), peppers, shallots, broccoli, garlic, white wine, lemon, heavy cream, fresh herbs and spices, cheddar cheese, served with rice or bread.

SEA FOOD

Salmon Fish Cakes
£17.5

With vegetables & tartar sauce.

King Prawns
£22.5

Sautéed in butter with peppers, shallots, midi tomatoes, chillies, garlic, spring onion, white wine, lemon juice, seasoning & parsley. With rice.

Sea Bass Fillets (600-800gr)
£22.5

With portobello mushroom & asparagus risotto, baby gem, arugula, piccolo cherry tomatoes & red onions.

Salt & Pepper Calamari
£17.9

With crispy salad and homemade tartar sauce

Salmon Fillet
£21.5

With fresh vegetables, baby desiree
potatoes & lime-herb-butter.

Fresh Tuna Steak
£22.5

With lemon pepper butter and seasoning, stem broccoli and baby desiree potatoes.

PASTAS

Penne with Burrata
£14.9

In fresh tomato & red pesto sauce
with flavoursome cherry tomatoes,
basil and parmesan.

Acoustic Rigatoni
£14.9

With halloumi, piccolo cherry tomatoes, extra fine French beans, pine kernels, pesto, rocket and parmesan.

Spinach & Ricotta Ravioli
£14

In fresh tomato & cream sauce,
parmesan shavings.

Fresh Porcini Fettucini & Asparagus
£16.5

Heavy cream, garlic, pecorino & Parmesan cheese sauce.

Creamy Chicken Pasta
£16.5

Chicken, shallots, white wine, cheese and cream sauce with mushrooms and truffle, broccoli, Parmesan

SeaFood Pasta
£18.5

Mixed sea food, chillies, herbs and
fresh tomato sauce.

Spaghetti with Meatballs
£16.5

In fresh piquant tomato sauce, red
pesto cherry tomatoes & parmesan.

SIDES

Mixed Fresh Vegetables
£7.5
Spinach & Pine Kernels
£6.5
Stem Broccoli & Garlic
£7.5
Tomato and Onion Salad
£6.5
Sweet Potato Fries
£5.5
Greek Salad
£8.5
Spicy Potato Chips
£5
Baby Desiree Potatoes
£6
Rocket & Parmesan
£7
Parmesan Truffle Chips
£7
Oven Roasted Sweet Root Vegetables (N)
£7.5

ALLERGENS & INTOLERANCES

Please speak with your server as our foods may contain 14 allergens: gluten, crustaceans, egg, fish, soya beans, milk, peanuts, celery & celeriac, nuts, mustard, sesame, sulphur dioxide, molluscs & lupin.

Nuts: N | Vegan: VG | Vegetarian: (most dishes can be prepared as VEGAN) | Gluten Free: GF