View our Mediterranean healthy, light breakfast, brunch menu.
Gluten free & vegan options are available.
Best spot to have breakfast or brunch in Stoke Newington Church Street & Newington Green.
- with extra virgin olive oi, aged balsamic dukkah £4
- with butter / peanut butter & jam / marmalade £4
- with tahini & pekmez dipping £3.5`
- with harissa labneh £4
natural yoghurt, fresh berries & pineapple, honey
soya milk, bananas fresh berries, mulberry molasses
Scottish smoked salmon & cream cheese, chives, cress & beetroot relish on toasted bagel
natural yogurt & honey
All served on toasted savoury English muffin with poached eggs & Hollandaise Sauce
caramelised bananas, nutella, walnuts, crème fraîche & pure Canadian maple syrup
fresh berries,crème fraîche & Canadian maple syrup
apple, butter, cinnamon, pure Canadian maple syrup & crème fraiche
smoked crispy bacon (2) Cumberland sausage,scrambled eggs, fresh berries, crème fraîche & maple syrup
fried eggs, feta, flavoursome tomatoes & basil pesto on wholemeal sourdough
fried eggs, flavoursome tomatoes on wholemeal sourdough
scrambled or poached eggs sweet chilli & tomato chutney
roasted beetroot, labneh, dill, cress, dukkah & bread
peppers, onions, tomatoes, baby desirée potatoes, bread & salad
poached eggs, garlic yoghurt, chick-peas, drizzled with burnt smoked paprika butter & tahini & wood fired flat bread
Portobello mushrooms, avocado, spinach, rustic tomatoes, omega seeds, bread & salad
With Gluten free bread extra £1.5
smoked bacon, butcher’s select large sausage, sautéed mushrooms poached eggs, hash brown, slow roast tomato, baked beans & artisan bread - ADD HOME STYLE CHIPS FOR £3 or FRUIT BOWL FOR £3.5
Halloumi, poached eggs, vegetarian Halloumi, poached eggs, vegetarian sausage, harissa spinach borani, mushrooms, tomato confit, baked beans & bread
stack of Portobello mushroom, Mediterranean vegetables with sun blush tomatoes, & goat cheese, scrambled eggs & avocado, tomatoes, artichokes, feta, olives & herbs salad, fruit, walnuts & artisan bread.
avocado, flavoursome tomatoes with Maldon sea salt,
poached eggs, Portobello mushrooms with thyme & garlic, artisan bread -
ADD 2 RUSHES of SMOKED BACON FOR £2.5
char-grilled halloumi, scrambled eggs Merguez lamb sausage, avocado with flavoursome tomatoes, artichokes, basil, feta, olives, tahini & pekmez dip & artisan bread
roasted root vegetables & sweet potatoes in a savoury fashion with dried plumb & figs, rustic tomatoes, avocado vegan sausage, dukkah, baked beans & artisan bread
bubble & squeak, poached eggs with hollandaise sauce, smoked bacon, Cumberland sausage Portobello mushrooms, tomato confit & baked beans
scrambled eggs, dill, homemade beetroot relish, cream cheese & toasted artisan bread
smoked bacon, Cumberland sausage, hash brown, fried eggs, American cheese & harrisa ketchup ADD HAND_CUT SPICY CHIPS FOR £2.50
In 12” tortilla with scrambled eggs, chives, chorizo, roasted peppers crushed avocado with spring onions, chillies, parsley, sriracha mayo, broad beans relish & cheddar cheese ADD HAND CUT SPICY CHIPS FOR £2.5
with spring onions, chillies, extra virgin olive oil & lemon juice & poached eggs ADD 2 RUSHES OF SMOKED BACON FOR £2.5
crushed avocado with spring onions, lemon, parsley, chillies, char-grilled marinated Mediterranean vegetables Portobello mushrooms, rustic tomatoes & poached eggs on wholemeal sourdough with feta & pesto ADD SWEET POTATO FRIES FOR £2.50
poached eggs & avocado on sautéed julian cut potatoes, courgettes, mix peppers, chillies, carrots, onions & spices ADD GOAT CHEESE FOR £3
smoked salmon, asparagus, poached eggs, hollandaise sauce home-made beetroot relish on wholemeal sourdough with creme cheese, avocado, red onion, cherry tomatoes, chillies & parsley
traditional sautéed Middle Eastern brunch in a skillet, special tomato sauce with peppers & eggs, feta, za’atar served with labneh & artisan bread ADD 'Sucuk' SPICY GARLIC SAUSAGES FOR £2.50
with red onions, parsley, sumac, pomegranate molasses, mixed spices, tahini sauce & kopez bread
Originally slow cooked coarsely ground wheat & chick peas with spinach, pine kernels & blackcurrants with avocado, tomato, red onion salad.
A ceremonial dish from central Anatolia listed in UNESCO's intangible cultural heritage
avocado, tomatoes, basil, gem lettuce, red onions & garlic mayo with spicy potato wedges
homous, tahini sauce,gem lettuce,cucumber, turnips, red onions, home-made chili sauce
our beef burger, smoked bacon, hash brown, jalapeños, gherkins, fried egg, American cheese, shiraca mayo & ketchup served with hand-cut spicy chips
